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Lou's Kitchen Corner
  • Home
  • Meat free Monday
    • Vegan/Vegetarian Adaptations
  • BBQ
  • Midweek Meals
    • Easy Meals
  • Sides, salads, snacks, sauces
    • Sides
    • Snack
    • Sauces
  • Crowd pleasers & special occassion
  • Kids can cook
  • What’s in season
  • How To…
    • Cookery tips, skills & research
    • Food research
  • About Me
Chicken Easy Meals Midweek Meals

Chicken and beans

Beef Pies Snack

Jamaican Beef Pasties

Beef Easy Meals Midweek Meals

Jerk Steak Noodles

Beef Easy Meals Hearty Meals

Spiced Beef Broth & Noodles

Easy Meals Kids can cook Pork Snack

Gigantic sausage roll

Halloween Snack

Spooky Halloween snacks

Chicken Curry Easy Meals Midweek Meals

Lime & Ginger Chicken Noodle Soup

Easy Meals Midweek Meals Pork

Sweet and Spicy Pork Stir Fry

BBQ Beef Crowd Pleasers Hearty Meals

Sweet & Sticky Slow-Cooked Short Ribs

  • SIDES: Grilled Cos/Little Gem Lettuce
    BBQ Midweek Meals Sides Vegan/Vegetarian Adaptations

    SIDES: Grilled Cos/Little Gem Lettuce

    • 4K
  • Salt (NaCI)
    BBQ Cookery tips, skills & research

    Salt (NaCI)

    • 6.9K
  • Reverse Sear Steak – Huh?
    Beef Cookery tips, skills & research Steak

    Reverse Sear Steak – Huh?

    • 5.9K
  • Ideas to Make a Weekend of Entertaining Easy. Part I
    Crowd Pleasers Easy Meals

    Ideas to Make a Weekend of Entertaining Easy. Part I

    • 3.7K
  • Ideas to Make a Weekend of Entertaining Easy: Part II
    Brunch Crowd Pleasers Easy Meals

    Ideas to Make a Weekend of Entertaining Easy: Part II

    • 4.9K
  • Ideas to Make a Weekend of Entertaining Easy: Part III
    Beef Crowd Pleasers Lamb

    Ideas to Make a Weekend of Entertaining Easy: Part III

    • 9.4K
  • Smithfield Market; an early morning start
    uncatergorised

    Smithfield Market; an early morning start

    • 3K
  • Mince on Toast. Try it, it’s the Ultimate Comfort Food.
    Beef Easy Meals Midweek Meals

    Mince on Toast. Try it, it’s the Ultimate Comfort Food.

    • 21.1K
  • How to impress your guests carving a joint
    Beef Chicken Cookery tips, skills & research Lamb Pork

    How to impress your guests carving a joint

    • 6.9K
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  • About Me…

    Lou

    I am not the perfect cook (and am unlikely to be entered in MasterChef or the Great British Bake off anytime soon). But… I do love to cook for family and friends. And… I do like to have fun which I think cooking is meant to be all about – gathering the troops, kitchen music blearing, lots of chat and laughter – quality produce, great food. Read More…

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