A mushroom-y, creamy, vegetarian midweek meal If you enjoy risotto, then you’ll enjoy this quicker-to-make, porcini mushroom and creamy white beans dish. SERVES: 2 COOK...
Nothing beats food made from your own garden There is nothing better than Alex’s homegrown tomato gazpacho but anyone can make this tasty dish. SERVES:...
A clever vegetarian twist on an Italian classic If you love carbonara, then you’ll love this veggie twist with this bean carbonara. SERVES: 3 – 4COOKING...
This is a lovely rustic lasagne with an oozy cheese sauce and crunchy topping In just 40 mins you’ll create this delicious rustic vegetarian lasagne...
A rich, spicy tomato sauce with big creamy butterbeans If you love arrabbiata sauce with pasta then you’ll love bean arrabbiata too. SERVES: 3PREP TIME: 5...