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Lou's Kitchen Corner
  • Home
  • Meat free Monday
    • Vegan/Vegetarian Adaptations
  • BBQ
  • Midweek Meals
    • Easy Meals
  • Sides, salads, snacks, sauces
    • Sides
    • Snack
    • Sauces
  • Crowd pleasers & special occassion
  • Kids can cook
  • What’s in season
  • How To…
    • Cookery tips, skills & research
    • Food research
  • About Me
Cookery tips, skills & research Easy Meals Lamb Midweek Meals

Lamb chops with sugarsnaps & peas

Chicken Crowd Pleasers

Chicken cannelloni enchiladas

BBQ Easy Meals Midweek Meals Pork

Honey espresso glazed pork chops

Beef Easy Meals Midweek Meals Steak

Flat iron steak frites

Chicken Crowd Pleasers Curry Easy Meals Midweek Meals

Chicken Jalfrezi: A spicy delight

Crowd Pleasers Lamb Sunday roast

Spiced Mutton

Chicken Easy Meals Midweek Meals

Thai-style chicken and basil with egg-fried rice

Christmas Crowd Pleasers How To... Special occasion

3 cracking Christmas hams

Beef Crowd Pleasers Curry Easy Meals

Super easy beef short rib rendang

  • Whiskey glazed ham
    Christmas How To... Pork Special occasion

    Whiskey glazed ham

    • 4.5K
  • 3 great Xmas nibbles
    Christmas Kids can cook Pork

    3 great Xmas nibbles

    • 3K
  • Chicken meatball with creamy mushroom sauce
    Chicken Easy Meals How To... Midweek Meals

    Chicken meatball with creamy mushroom sauce

    • 6.2K
  • Rack of lamb
    Lamb Special occasion

    Rack of lamb

    • 3.7K
  • 3 (more) winter sides
    Sides

    3 (more) winter sides

    • 1.9K
  • Richard Olney’s spatchcocked chicken stuffed with ricotta & courgette
    Chicken Easy Meals

    Richard Olney’s spatchcocked chicken stuffed with ricotta & courgette

    • 5.5K
  • 3 tasty winter sides
    Sides Vegan/Vegetarian Adaptations

    3 tasty winter sides

    • 3.2K
  • Warm spicy spatchcock chicken
    Chicken Easy Meals Midweek Meals

    Warm spicy spatchcock chicken

    • 4K
  • Labneh
    How To... Sides

    Labneh

    • 5.7K
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  • About Me…

    Lou

    I am not the perfect cook (and am unlikely to be entered in MasterChef or the Great British Bake off anytime soon). But… I do love to cook for family and friends. And… I do like to have fun which I think cooking is meant to be all about – gathering the troops, kitchen music blearing, lots of chat and laughter – quality produce, great food. Read More…

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