Enjoy seasonal flavours with simple ingredients Seasonal asparagus wrapped in prosciutto on butter beans is a winning dish all Spring. SERVES: 2 -3 PREP/COOK TIME: less than...
A soul-warming, flavoursome dish that will become a family favourite. This is simplicity at its best combining chickpea and pappardelle with an unctuous soup base....
A fantastic, one-pan, vegetarian winter warmer I love this fennel and borlotti bean cassoulet. SERVES: 4 PREP TIME: 5 mins COOK TIME: 45 mins DIFFICULTY: easy IDEAL...
An easy, quick vegetarian pasta that’s perfect on colder days Warm yourself up with this wintery pappardelle with greens and yoghurt recipe SERVES: 2-3 PREP...
The ultimate comforting vegetarian lasagne This butternut squash and tomato lasagne are one of my favourite vegetarian dishes. SERVES: 4 PREP TIME: 5 mins COOK...
A quick, satisfying, tasty vegetarian midweek meal This delicious mushroom and broccoli pasta is made even easier with the use of Yondu Vegetable umami. SERVES: 2...