Midweek meals never tasted so good This midweek one-pan sausage, roasted squash, and gnocchi is a real family crowd-pleaser. SERVES: 4 PREP TIME: 5 mins...

475
by Lou

Crowd Pleasers Easy Meals Hearty Meals Lamb Special occasion

Slow-cooked lamb shank cassoulet

A perfect one-pan comfort dish Gorgeous, slow-cooked lamb shank cassoulet is a simple and flavoursome dish. SERVES: 4 PREP TIME: 10 mins COOK TIME: 3 – 3.5 hrs hands-off...

910
by Lou

Cookery tips, skills & research Crowd Pleasers Easy Meals Hearty Meals Lamb

Lamb osso buco on Risotto alla Milanese

Creamy, tasty, meaty… the dish that keeps on giving One of my winter (or any time of the year) favourites, is lamb osso buco on...

789
by Lou

Chicken Crowd Pleasers Easy Meals Hearty Meals Pies Pork

Chicken and ham hock filo topped pie

Ham hock is a game-changer for making a great pie PREP TIME: 25 minsCOOKING TIME: 30 – 35 mins but 4hrs cooking your delicious ham...

497
by Lou

Crowd Pleasers Easy Meals Hearty Meals Meat free Monday Meatless Monday Midweek Meals Vegan/Vegetarian Adaptations

Butternut squash and tomato lasagne

The ultimate comforting vegetarian lasagne This butternut squash and tomato lasagne are one of my favourite vegetarian dishes. SERVES: 4 PREP TIME: 5 mins COOK...

832
by Lou

Crowd Pleasers Hearty Meals Lamb Midweek Meals

Aromatic lamb neck and aubergine stew

A simple, delicious stew that will give you the biggest food hug I love this aromatic lamb neck and aubergine stew, and so will you....

585
by Lou

« Previous1 2 3 4 ... 13 Next »

About Me…

Lou
I am not the perfect cook (and am unlikely to be entered in MasterChef or the Great British Bake off anytime soon). But… I do love to cook for family and friends. And… I do like to have fun which I think cooking is meant to be all about – gathering the troops, kitchen music blearing, lots of chat and laughter – quality produce, great food. Read More…
Together with
Let’s chat

I’d love to hear from you. Drop me a line.
Most Popular
Categories
Categories

Crowd Pleasers

Search