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Slow-braised oxtail with pit-beans • Lou's Kitchen Corner
Enjoy amazing depth of flavour with oxtail Oxtail you say? What’s that all about? SERVES: 6PREP TIME: 10 minsCOOKING TIME: 6 hrsDIFFICULTY: easy – low and slow so have some time but it does its own cookingIDEAL FOR: easy weekend meal, family, friends, crowd-pleaserBUDGET: £ I wanted something simple and packs loads of flavour to cook. Oxtail, then. It’s not the standard cut of meat you think to pick up for a meal. And it was once a cheap cut to buy. But sadly, it’s become trendy so the price has risen. But on the plus side, it means we know more about it and...